Halibut, greenland, smoked
Content per 100g |
Unit |
Content |
Energy |
KCAL |
203 |
Protein, total |
g |
14.900 |
total-N |
g |
2.380 |
Fat, total |
g |
16.100 |
saturated fatty acids |
g |
3.300 |
monounsaturated fatty acids |
g |
9.860 |
polyunsaturated fatty acids |
g |
1.330 |
Carbohydrate, total |
g |
0.000 |
carbohydrate, available |
g |
0.000 |
added sugar |
g |
0.000 |
dietary fibre |
g |
0.000 |
Alcohol |
g |
0.000 |
Ash |
g |
4.800 |
Moisture |
g |
64.800 |
Vitamin A |
RE |
51.000 |
retinol |
µg |
51.000 |
ß-carotene eq. |
µg |
0.000 |
Vitamin D |
µg |
5.000 |
Vitamin E |
aTE |
0.850 |
alpha-tocopherol |
mg |
0.850 |
Vitamin K |
µg |
0.000 |
Vitamin B1, thiamin |
mg |
0.060 |
Vitamin B2, riboflavin |
mg |
0.150 |
Niacin equivalents |
NE |
2.630 |
niacin |
mg |
1.000 |
tryptophan |
mg |
1.670 |
Vitamin B6 |
mg |
0.038 |
Pantothenic Acid |
mg |
0.720 |
Folates |
µg |
12.000 |
Vitamin B12 |
µg |
0.600 |
Vitamin C |
mg |
0.000 |
© Fødevaredatabanken, version 6.0, June 2005