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Nutrition

 

Cream, 13 % fat

 
Content per 100g Unit Content
Energy KCAL 149
Protein, total g 2.900
total-N g 0.455
Fat, total g 13.500
saturated fatty acids g 8.630
monounsaturated fatty acids g 3.780
 polyunsaturated fatty acids g 0.320
Carbohydrate, total g 4.500
 carbohydrate, available g 4.500
added sugar g 0.000
dietary fibre g 0.000
Alcohol g 0.000
Ash g 0.600
Moisture g 78.500
Vitamin A RE 119.000
retinol µg 115.000
ß-carotene eq. µg 59.000
Vitamin D µg 0.180
D3 cholecalciferol µg 0.180
Vitamin E aTE 0.340
alpha-tocopherol mg 0.340
Vitamin K µg 0.000
Vitamin B1, thiamin mg 0.036
Vitamin B2, riboflavin mg 0.187
Niacin equivalents NE 0.730
niacin mg 0.100
tryptophan mg 0.650
Vitamin B6 mg 0.047
Pantothenic Acid mg 0.300
Biotin µg 1.400
Folates µg 12.000
Vitamin B12 µg 0.400
Vitamin C mg 1.000
© Fødevaredatabanken, version 6.0, June 2005


 
 
 
 
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