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Nutrition

 

Milk, skimmed

 
Content per 100g Unit Content
Energy KCAL 36
Protein, total g 3.500
total-N g 0.549
Fat, total g 0.300
saturated fatty acids g 0.190
monounsaturated fatty acids g 0.081
 polyunsaturated fatty acids g 0.009
Carbohydrate, total g 4.700
 carbohydrate, available g 4.700
added sugar g 0.000
dietary fibre g 0.000
Alcohol g 0.000
Ash g 0.700
Moisture g 90.800
Vitamin A RE 3.000
retinol µg 3.000
ß-carotene eq. µg 1.000
Vitamin D µg 0.080
D3 cholecalciferol µg 0.080
Vitamin E aTE 0.010
alpha-tocopherol mg 0.010
Vitamin K µg 0.000
Vitamin B1, thiamin mg 0.040
Vitamin B2, riboflavin mg 0.170
Niacin equivalents NE 0.870
niacin mg 0.100
tryptophan mg 0.780
Vitamin B6 mg 0.050
Pantothenic Acid mg 0.360
Biotin µg 2.000
Folates µg 5.000
Vitamin B12 µg 0.500
Vitamin C mg 1.300
© Fødevaredatabanken, version 6.0, June 2005


 
 
 
 
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