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Nutrition

 

Pork, mettwurst, smoked

 
Content per 100g Unit Content
Energy KCAL 282
Protein, total g 11.300
total-N g 1.810
Fat, total g 25.000
saturated fatty acids g 8.660
monounsaturated fatty acids g 11.300
 polyunsaturated fatty acids g 2.480
Carbohydrate, total g 3.900
 carbohydrate, available g 3.600
added sugar g 1.600
dietary fibre g 0.300
Alcohol g 0.000
Ash g 3.000
Moisture g 56.800
Vitamin A RE 9.000
retinol µg 9.000
ß-carotene eq. µg 0.000
Vitamin D µg 0.790
D3 cholecalciferol µg 0.200
D2 ergocalciferol µg 0.000
25-hydroxycholecalciferol µg 0.120
Vitamin E aTE 0.590
alpha-tocopherol mg 0.590
Vitamin K µg 0.000
Vitamin B1, thiamin mg 0.349
Vitamin B2, riboflavin mg 0.148
Niacin equivalents NE 4.530
niacin mg 2.700
tryptophan mg 1.830
Vitamin B6 mg 0.110
Pantothenic Acid mg 0.570
Biotin µg 5.200
Folates µg 5.000
Vitamin B12 µg 0.700
Vitamin C mg 32.400
L-Ascorbic Acid mg 32.400
© Fødevaredatabanken, version 6.0, June 2005


 
 
 
 
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