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Nutrition

 

Ymer

 
Content per 100g Unit Content
Energy KCAL 73
Protein, total g 6.200
total-N g 0.970
Fat, total g 3.500
saturated fatty acids g 2.290
monounsaturated fatty acids g 0.870
 polyunsaturated fatty acids g 0.084
Carbohydrate, total g 4.000
 carbohydrate, available g 4.000
added sugar g 0.000
dietary fibre g 0.000
Alcohol g 0.000
Ash g 0.990
Moisture g 85.400
Vitamin A RE 32.000
retinol µg 30.000
ß-carotene eq. µg 15.000
Vitamin D µg 0.100
D3 cholecalciferol µg 0.100
Vitamin E aTE 0.090
alpha-tocopherol mg 0.090
Vitamin K µg 0.000
Vitamin B1, thiamin mg 0.040
Vitamin B2, riboflavin mg 0.190
Niacin equivalents NE 1.600
niacin mg 0.100
tryptophan mg 1.470
Vitamin B6 mg 0.052
Pantothenic Acid mg 0.310
Biotin µg 1.700
Folates µg 30.000
Vitamin B12 µg 0.700
Vitamin C mg 0.500
© Fødevaredatabanken, version 6.0, June 2005


 
 
 
 
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