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Nutrition

 

Milk, dry, whole, powder

 
Content per 100g Unit Content
Energy KCAL 499
Protein, total g 27.700
total-N g 4.340
Fat, total g 26.800
saturated fatty acids g 17.300
monounsaturated fatty acids g 7.220
 polyunsaturated fatty acids g 0.760
Carbohydrate, total g 37.200
 carbohydrate, available g 37.200
added sugar g 0.000
dietary fibre g 0.000
Alcohol g 0.000
Ash g 5.900
Moisture g 2.400
Vitamin A RE 238.000
retinol µg 228.000
ß-carotene eq. µg 118.000
Vitamin D µg 1.200
Vitamin E aTE 0.680
alpha-tocopherol mg 0.680
Vitamin K µg 0.000
Vitamin B1, thiamin mg 0.325
Vitamin B2, riboflavin mg 1.420
Niacin equivalents NE 6.820
niacin mg 0.700
tryptophan mg 6.170
Vitamin B6 mg 0.302
Pantothenic Acid mg 2.270
Biotin µg 10.000
Folates µg 37.000
Vitamin B12 µg 3.300
Vitamin C mg 10.000
© Fødevaredatabanken, version 6.0, June 2005


 
 
 
 
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