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Nutrition

 

Curry powder

 
Content per 100g Unit Content
Energy KCAL 375
Protein, total g 12.700
total-N g 2.030
Fat, total g 13.800
saturated fatty acids g 2.240
monounsaturated fatty acids g 5.550
 polyunsaturated fatty acids g 2.560
Carbohydrate, total g 58.400
 carbohydrate, available g 42.100
added sugar g 0.000
dietary fibre g 16.300
Alcohol g 0.000
Ash g 5.600
Moisture g 9.500
Vitamin A RE 49.000
retinol µg 0.000
ß-carotene eq. µg 594.000
Vitamin D µg 0.000
Vitamin E aTE 22.000
Vitamin B1, thiamin mg 0.253
Vitamin B2, riboflavin mg 0.281
Niacin equivalents NE 3.470
niacin mg 3.500
Vitamin B6 mg 1.150
Folates µg 154.000
Vitamin B12 µg 0.000
Vitamin C mg 11.000
© Fødevaredatabanken, version 6.0, June 2005


 
 
 
 
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