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Nutrition

 

Sausage, beef salami

 
Content per 100g Unit Content
Energy KCAL 401
Protein, total g 20.100
total-N g 3.220
Fat, total g 36.200
Carbohydrate, total g 0.000
 carbohydrate, available g 0.000
added sugar g 0.000
dietary fibre g 0.000
Alcohol g 0.000
Ash g 7.100
Moisture g 36.600
Vitamin A RE 0.000
retinol µg 0.000
ß-carotene eq. µg 0.000
Vitamin K µg 0.000
Niacin equivalents NE 3.830
tryptophan mg 3.830
Vitamin C mg 0.000
© Fødevaredatabanken, version 6.0, June 2005


 
 
 
 
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