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Nutrition

 

Cherimoya, raw

 
Content per 100g Unit Content
Energy KCAL 102
Protein, total g 1.300
total-N g 0.208
Fat, total g 0.400
Carbohydrate, total g 24.000
 carbohydrate, available g 21.800
added sugar g 0.000
dietary fibre g 2.200
Alcohol g 0.000
Ash g 0.800
Moisture g 73.500
Vitamin A RE 1.000
retinol µg 0.000
ß-carotene eq. µg 6.000
Vitamin D µg 0.000
Vitamin B1, thiamin mg 0.100
Vitamin B2, riboflavin mg 0.110
Niacin equivalents NE 1.300
niacin mg 1.300
Vitamin B12 µg 0.000
Vitamin C mg 9.000
L-Ascorbic Acid mg 9.000
© Fødevaredatabanken, version 6.0, June 2005


 
 
 
 
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