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Nutrition

 

Cape gooseberries, groundcherries, raw

 
Content per 100g Unit Content
Energy KCAL 54
Protein, total g 1.900
total-N g 0.304
Fat, total g 0.700
Carbohydrate, total g 11.200
 carbohydrate, available g 8.400
added sugar g 0.000
dietary fibre g 2.800
Alcohol g 0.000
Ash g 0.800
Moisture g 85.400
Vitamin A RE 36.000
retinol µg 0.000
ß-carotene eq. µg 432.000
Vitamin D µg 0.000
Vitamin B1, thiamin mg 0.110
Vitamin B2, riboflavin mg 0.040
Niacin equivalents NE 2.800
niacin mg 2.800
Vitamin B12 µg 0.000
Vitamin C mg 11.000
L-Ascorbic Acid mg 11.000
© Fødevaredatabanken, version 6.0, June 2005


 
 
 
 
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