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Nutrition

 

Pecans, oil roasted

 
Content per 100g Unit Content
Energy KCAL 717
Protein, total g 6.900
total-N g 1.310
Fat, total g 71.200
saturated fatty acids g 5.410
monounsaturated fatty acids g 44.100
 polyunsaturated fatty acids g 17.500
Carbohydrate, total g 16.000
 carbohydrate, available g 14.400
added sugar g 0.000
dietary fibre g 1.600
Alcohol g 0.000
Ash g 1.600
Moisture g 4.200
Vitamin A RE 7.000
retinol µg 0.000
ß-carotene eq. µg 80.000
Vitamin D µg 0.000
Vitamin B1, thiamin mg 0.307
Vitamin B2, riboflavin mg 0.103
Niacin equivalents NE 3.900
niacin mg 0.900
tryptophan mg 2.970
Vitamin B6 mg 0.189
Pantothenic Acid mg 1.720
Folates µg 39.000
Vitamin B12 µg 0.000
Vitamin C mg 2.000
L-Ascorbic Acid mg 2.000
© Fødevaredatabanken, version 6.0, June 2005


 
 
 
 
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