Nutrition

Yoghurt with peach melba

Content per 100g	Unit	Content
Energy	KCAL	91
Protein, total	g	3.300
total-N	g	0.517
Fat, total	g	3.200
saturated fatty acids	g	2.070
monounsaturated fatty acids	g	0.860
polyunsaturated fatty acids	g	0.091
Carbohydrate, total	g	12.400
carbohydrate, available	g	11.900
added sugar	g	6.100
dietary fibre	g	0.500
Alcohol	g	0.000
Ash	g	1.000
Moisture	g	80.600
Vitamin A	RE	28.000
retinol	µg	27.000
ß-carotene eq.	µg	14.000
Vitamin D	µg	0.090
D3 cholecalciferol	µg	0.090
Vitamin E	aTE	0.080
alpha-tocopherol	mg	0.080
Vitamin K	µg	0.000
Vitamin B1, thiamin	mg	0.036
Vitamin B2, riboflavin	mg	0.163
Niacin equivalents	NE	0.870
niacin	mg	0.100
tryptophan	mg	0.750
Vitamin B6	mg	0.042
Pantothenic Acid	mg	0.310
Biotin	µg	3.500
Folates	µg	21.000
Vitamin B12	µg	0.200
Vitamin C	mg	0.200