Cheese, hard, Grana, 32 % fidm.
Content per 100g |
Unit |
Content |
Energy |
KCAL |
353 |
Protein, total |
g |
33.600 |
total-N |
g |
5.270 |
Fat, total |
g |
24.100 |
saturated fatty acids |
g |
15.600 |
monounsaturated fatty acids |
g |
6.490 |
polyunsaturated fatty acids |
g |
0.680 |
Carbohydrate, total |
g |
1.000 |
carbohydrate, available |
g |
1.000 |
added sugar |
g |
0.000 |
dietary fibre |
g |
0.000 |
Alcohol |
g |
0.000 |
Ash |
g |
4.600 |
Moisture |
g |
36.700 |
Vitamin A |
RE |
214.000 |
retinol |
µg |
205.000 |
ß-carotene eq. |
µg |
106.000 |
Vitamin D |
µg |
0.240 |
D3 cholecalciferol |
µg |
0.240 |
Vitamin E |
aTE |
0.620 |
alpha-tocopherol |
mg |
0.620 |
Vitamin K |
µg |
0.000 |
Vitamin B1, thiamin |
mg |
0.039 |
Vitamin B2, riboflavin |
mg |
0.332 |
Niacin equivalents |
NE |
7.940 |
niacin |
mg |
0.300 |
tryptophan |
mg |
7.670 |
Vitamin B6 |
mg |
0.091 |
Pantothenic Acid |
mg |
0.530 |
Biotin |
µg |
1.500 |
Folates |
µg |
7.000 |
Vitamin B12 |
µg |
1.600 |
Vitamin C |
mg |
0.000 |
© Fødevaredatabanken, version 6.0, June 2005