LoginLogin


   
 
 
 
 
 
 
 

Nutrition

 

Cheese, firm, Maribo, 45 % fidm.

 
Content per 100g Unit Content
Energy KCAL 359
Protein, total g 26.600
total-N g 4.170
Fat, total g 28.000
saturated fatty acids g 18.100
monounsaturated fatty acids g 7.540
 polyunsaturated fatty acids g 0.790
Carbohydrate, total g 0.900
 carbohydrate, available g 0.900
added sugar g 0.000
dietary fibre g 0.000
Alcohol g 0.000
Ash g 3.100
Moisture g 41.300
Vitamin A RE 248.000
retinol µg 238.000
ß-carotene eq. µg 123.000
Vitamin D µg 0.270
D3 cholecalciferol µg 0.270
Vitamin E aTE 0.710
alpha-tocopherol mg 0.710
Vitamin K µg 0.000
Vitamin B1, thiamin mg 0.050
Vitamin B2, riboflavin mg 0.330
Niacin equivalents NE 6.270
niacin mg 0.100
tryptophan mg 6.170
Vitamin B6 mg 0.090
Pantothenic Acid mg 0.340
Biotin µg 1.500
Folates µg 60.000
Vitamin B12 µg 1.400
Vitamin C mg 0.500
© Fødevaredatabanken, version 6.0, June 2005


 
 
 
 
Fitness Directory | Indoor cycling | Fitness & exercise group | ABC of fitness | Find Exercise Friends | fitness, training, exercise | Fitness linked words | ExerciseOrganizer.com
Top Sites Fitness