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Nutrition

 

Cheese, firm, Svenbo, 45 % fidm.

 
Content per 100g Unit Content
Energy KCAL 373
Protein, total g 27.600
total-N g 4.330
Fat, total g 29.200
saturated fatty acids g 18.900
monounsaturated fatty acids g 7.860
 polyunsaturated fatty acids g 0.830
Carbohydrate, total g 0.900
 carbohydrate, available g 0.900
added sugar g 0.000
dietary fibre g 0.000
Alcohol g 0.000
Ash g 3.100
Moisture g 39.100
Vitamin A RE 259.000
retinol µg 248.000
ß-carotene eq. µg 128.000
Vitamin D µg 0.280
D3 cholecalciferol µg 0.280
Vitamin E aTE 0.740
alpha-tocopherol mg 0.740
Vitamin K µg 0.000
Vitamin B1, thiamin mg 0.050
Vitamin B2, riboflavin mg 0.330
Niacin equivalents NE 6.430
niacin mg 0.100
tryptophan mg 6.330
Vitamin B6 mg 0.090
Pantothenic Acid mg 0.340
Biotin µg 1.500
Folates µg 60.000
Vitamin B12 µg 1.400
Vitamin C mg 0.500
© Fødevaredatabanken, version 6.0, June 2005


 
 
 
 
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