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Nutrition

 

Cheese, firm, Samsoe, 30 % fidm.

 
Content per 100g Unit Content
Energy KCAL 278
Protein, total g 30.100
total-N g 4.720
Fat, total g 17.200
saturated fatty acids g 11.100
monounsaturated fatty acids g 4.630
 polyunsaturated fatty acids g 0.490
Carbohydrate, total g 1.100
 carbohydrate, available g 1.100
added sugar g 0.000
dietary fibre g 0.000
Alcohol g 0.000
Ash g 3.300
Moisture g 48.400
Vitamin A RE 153.000
retinol µg 146.000
ß-carotene eq. µg 76.000
Vitamin D µg 0.190
D3 cholecalciferol µg 0.190
Vitamin E aTE 0.440
alpha-tocopherol mg 0.440
Vitamin K µg 0.000
Vitamin B1, thiamin mg 0.055
Vitamin B2, riboflavin mg 0.325
Niacin equivalents NE 7.100
niacin mg 0.100
tryptophan mg 7.000
Vitamin B6 mg 0.090
Pantothenic Acid mg 0.340
Biotin µg 1.500
Folates µg 60.000
Vitamin B12 µg 1.500
Vitamin C mg 0.000
© Fødevaredatabanken, version 6.0, June 2005


 
 
 
 
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