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Nutrition

 

Ice cream, dairy, popsickle, strawberry

 
Content per 100g Unit Content
Energy KCAL 158
Protein, total g 4.000
total-N g 0.640
Fat, total g 5.000
Carbohydrate, total g 24.000
 carbohydrate, available g 24.000
added sugar g 17.000
dietary fibre g 0.000
Alcohol g 0.000
Ash g 1.000
Moisture g 66.000
© Fødevaredatabanken, version 6.0, June 2005


 
 
 
 
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