Cod, fillet, breaded, raw
Content per 100g |
Unit |
Content |
Energy |
KCAL |
116 |
Protein, total |
g |
15.700 |
total-N |
g |
2.510 |
Fat, total |
g |
0.800 |
saturated fatty acids |
g |
0.120 |
monounsaturated fatty acids |
g |
0.076 |
polyunsaturated fatty acids |
g |
0.360 |
Carbohydrate, total |
g |
11.400 |
carbohydrate, available |
g |
10.900 |
added sugar |
g |
0.000 |
dietary fibre |
g |
0.500 |
Alcohol |
g |
0.000 |
Ash |
g |
1.300 |
Moisture |
g |
70.800 |
Vitamin K |
µg |
0.000 |
Vitamin B1, thiamin |
mg |
0.170 |
Vitamin B2, riboflavin |
mg |
0.070 |
Niacin equivalents |
NE |
1.200 |
niacin |
mg |
1.200 |
Vitamin C |
mg |
0.000 |
© Fødevaredatabanken, version 6.0, June 2005