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Cod, fillet, breaded, raw
| Content per 100g | Unit | Content |
|---|---|---|
| Energy | KCAL | 116 |
| Protein, total | g | 15.700 |
| total-N | g | 2.510 |
| Fat, total | g | 0.800 |
| saturated fatty acids | g | 0.120 |
| monounsaturated fatty acids | g | 0.076 |
| polyunsaturated fatty acids | g | 0.360 |
| Carbohydrate, total | g | 11.400 |
| carbohydrate, available | g | 10.900 |
| added sugar | g | 0.000 |
| dietary fibre | g | 0.500 |
| Alcohol | g | 0.000 |
| Ash | g | 1.300 |
| Moisture | g | 70.800 |
| Vitamin K | µg | 0.000 |
| Vitamin B1, thiamin | mg | 0.170 |
| Vitamin B2, riboflavin | mg | 0.070 |
| Niacin equivalents | NE | 1.200 |
| niacin | mg | 1.200 |
| Vitamin C | mg | 0.000 |
© Fødevaredatabanken, version 6.0, June 2005
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