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Herring, breaded, fried, in vinegar with sugar
| Content per 100g | Unit | Content |
|---|---|---|
| Energy | KCAL | 226 |
| Protein, total | g | 12.000 |
| total-N | g | 1.920 |
| Fat, total | g | 10.000 |
| Carbohydrate, total | g | 22.000 |
| carbohydrate, available | g | 21.800 |
| added sugar | g | 14.000 |
| dietary fibre | g | 0.200 |
| Alcohol | g | 0.000 |
| Vitamin K | µg | 0.000 |
| Vitamin C | mg | 0.000 |
© Fødevaredatabanken, version 6.0, June 2005
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