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Nutrition

 

Beer, danish household, low alcohol, average values

 
Content per 100g Unit Content
Energy KCAL 36
Protein, total g 0.300
total-N g 0.048
Fat, total g 0.000
saturated fatty acids g 0.000
monounsaturated fatty acids g 0.000
 polyunsaturated fatty acids g 0.000
Carbohydrate, total g 5.700
 carbohydrate, available g 5.700
added sugar g 0.000
dietary fibre g 0.000
Alcohol g 1.600
Ash g 0.100
Moisture g 89.700
Vitamin A RE 0.000
retinol µg 0.000
ß-carotene eq. µg 0.000
Vitamin D µg 0.000
Vitamin E aTE 0.000
alpha-tocopherol mg 0.000
Vitamin K µg 0.000
Vitamin B1, thiamin mg 0.000
Vitamin B2, riboflavin mg 0.025
Niacin equivalents NE 0.680
niacin mg 0.600
tryptophan mg 0.080
Vitamin B6 mg 0.030
Pantothenic Acid mg 0.050
Biotin µg 0.500
Folates µg 3.000
Vitamin B12 µg 0.000
Vitamin C mg 0.000
© Fødevaredatabanken, version 6.0, June 2005


 
 
 
 
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