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Nutrition

 

Bread, white, with sunflower kernels

 
Content per 100g Unit Content
Energy KCAL 270
Protein, total g 9.000
total-N g 1.580
Fat, total g 5.100
saturated fatty acids g 0.750
monounsaturated fatty acids g 0.900
 polyunsaturated fatty acids g 2.020
Carbohydrate, total g 49.100
 carbohydrate, available g 44.100
added sugar g 0.000
dietary fibre g 5.000
Alcohol g 0.000
Ash g 1.700
Moisture g 34.900
Vitamin B1, thiamin mg 0.260
Vitamin B2, riboflavin mg 0.130
Niacin equivalents NE 1.670
tryptophan mg 1.830
Vitamin B6 mg 0.147
Folates µg 58.000
© Fødevaredatabanken, version 6.0, June 2005


 
 
 
 
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