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Nutrition

 

Yeast, dried

 
Content per 100g Unit Content
Energy KCAL 316
Protein, total g 35.600
total-N g 5.700
Fat, total g 1.500
Carbohydrate, total g 49.600
 carbohydrate, available g 29.900
added sugar g 0.000
dietary fibre g 19.700
Alcohol g 0.000
Ash g 8.300
Moisture g 5.000
Vitamin A RE 0.000
retinol µg 0.000
ß-carotene eq. µg 0.000
Vitamin D µg 0.000
Vitamin E aTE 0.000
alpha-tocopherol mg 0.000
Vitamin K µg 0.000
Vitamin B1, thiamin mg 2.330
Vitamin B2, riboflavin mg 4.000
Niacin equivalents NE 43.330
niacin mg 36.000
tryptophan mg 7.330
Vitamin B6 mg 2.000
Pantothenic Acid mg 11.000
Biotin µg 200.000
Folates µg 4000.000
Vitamin B12 µg 0.000
Vitamin C mg 0.000
© Fødevaredatabanken, version 6.0, June 2005


 
 
 
 
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