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Nutrition

 

Rolls, wheat with rye, high fat seeds, industrial produced

 
Content per 100g Unit Content
Energy KCAL 289
Protein, total g 9.300
total-N g 1.600
Fat, total g 6.600
saturated fatty acids g 1.140
monounsaturated fatty acids g 1.540
 polyunsaturated fatty acids g 3.140
Carbohydrate, total g 50.000
 carbohydrate, available g 45.400
added sugar g 0.000
dietary fibre g 4.600
Alcohol g 0.000
Ash g 1.900
Moisture g 32.000
Vitamin A RE 0.000
Vitamin D µg 0.000
Vitamin E aTE 0.530
Vitamin B1, thiamin mg 0.210
Vitamin B2, riboflavin mg 0.070
Niacin equivalents NE 1.500
niacin mg 1.700
tryptophan mg 1.500
Vitamin B6 mg 0.109
Pantothenic Acid mg 0.370
Biotin µg 4.900
Folates µg 38.000
Vitamin B12 µg 0.000
Vitamin C mg 0.000
© Fødevaredatabanken, version 6.0, June 2005


 
 
 
 
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