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Matjessill, konserverad

 
Innehål per 100 g Enhet Innehåll
kraft KCAL 210
Proteinet , räkna samman g 13,400
räkna samman, lägga ihop, nslutsumma, totalsumma g 2,140
Tjock , räkna samman g 13,000
genomdränka tjockare syra g 3,730
monounsaturated tjockare syra g 4,840
 polyunsaturated tjockare syra g 3,390
Kolhydraten , räkna samman g 10,000
 carbohydrate , tillgänglig g 10,000
adderat socker g 10,000
församlingen fibre g 0,000
alkohol, sprit g 0,000
aska, stoft, ) g 9,600
fuktigheten, fuktighet g 53,000
Vitamin a RE 390,000
retinan, retina µg 390,000
ÃY carotene eq. µg 0,000
Vitamin a D µg 14,000
Vitamin a VIRKER aTE 2,310
alpha-tocopherol mg 2,310
Vitamin a K µg 0,000
Vitamin a thiamin mg 0,006
Vitamin a riboflavin mg 0,120
Niacin ekvivalenter NE 3,430
niacin mg 1,100
tryptophan mg 2,330
Vitamin a B6 mg 0,175
Folates µg 16,000
Vitamin a B12 µg 3,500
Vitamin a C mg 0,000
© Fødevaredatabanken, version 6.0, juni 2005


 
 
 
 
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